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Award-Winning Wine & Cuisine

Niagara is blessed with a unique micro-climate, which has created the perfect conditions for our flourishing agricultural and viticultural industries. No matter what time of the year it is, Niagara always celebrates an abundance of tender fruits and vegetables, fresh organic meats, and a striking array of local specialty products.

Due to its rich and fertile soil, Niagara is known as the birthplace of Ontario’s modern wine industry. Nestled between the shores of Lake Ontario and the cliffs of the Niagara Escarpment, the region has become one of the largest wine producers in the country. Now with more than 100 award-winning wineries and farm-to-table restaurants, Niagara is redefining Canada’s culinary scene.